In the glass, the pale yellow color has golden highlights. The nose infuses notes of honeydew melon, brioche and toasted hazelnuts. On the palate, the bubbles are ample and silky. They fade away gently, giving way to a long, airy, mineral finish.
l’intégrale
Out of Stock38.00 $
Next vintage available fall 2026
Description
The sum of infinite degrees of care
This vintage is the embodiment of all our traditional method know-how. Since its inception in 2015, we have always used the best grapes from the best allotments for L’intégrale to which we bestow our greatest duty of care. Our quest for excellence led us to purchase our first cask in 2019, to improve this wine’s mid-palate. It is of such a caliber that it can now easily be compared to the crémants of Northern France. In calculus, intégrale means “an infinite sum of functions”. For us, L’intégrale is the sum of infinite degrees of care and it is unquestionably the most polished wine we produce.
Tasting & pairings
A perfect sparkling wine to accompany your meal, L’intégrale is elegant and versatile. Mineral hints make it an excellent companion to seafood like spaghetti alle vongole, but also roasted root vegetables, a miso ramen or a tuna tataki with soy sauce.
Drinking temperature : 10 °C
Can be stored and kept : up to 5 years
Notes from the winemaker
If 2022 unfolded under rather cool temperatures, fortunately the minimum ripeness levels were still achieved. With its high acidity, this vintage embodies nordicity, a true year for bubbles!
Upon arrival at the winery, the berries underwent direct pressing. Fermentation took place at low temperatures with indigenous yeasts in stainless steel tanks to preserve freshness and fruity aromas. The secondary fermentation was carried out using neutral yeasts sourced from a biodynamic Champagne vineyard. The wine was aged on lees for a minimum of 30 months. The Intégrale is neither fined nor filtered.
Technical specifications
Non-vintage cuvée, composed of 70% 2022 vintage and 30% 2021 vintage
Winemaking: Traditional method
Grape varieties: 45% St-Pépin, 32% Acadie Blanc, 18% Frontenac Blanc, 2% Frontenac Gris, 3% Viniferas
Style: Brut Nature
Dosage: 0 g/L sugar
Alcohol: 12%
Format: 750 ml
Certified organic: Ecocert Canada
Natural wine
Vegan-friendly
Tech sheet – coming soon
Previous Vintages
Range
Gastronomic
Developed in partnership with restaurants, this range is a dream come true for sommeliers and wine enthusiasts alike as it is easily paired with various courses from appetizer to dessert. The traditional method used and the fact that no to very little dosage is added, ensure that L’intégrale heightens any gastronomical experience.
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Next vintage available fall 2026